Kitchen knife block and steak knives JAKOB LOVIISA
Déclinaison: Matt stainless steel and wood
- Contains 1 paring knife (blade 9 cm) + 1 universal knife (blade 13 cm) + 1 Santoku knife (blade 18 cm) + 1 slicing knife (blade 20 cm) + 1 bread knife (blade 20 cm) + 1 chef's knife (blade 20 cm) + 6 steak knives (blade 11 cm) + 1 polyvalent knife block 12 slots with integrated sharpener
- Collection JAKOB / Variant Loviisa
- Made in satin-finish stainless steel and handle acacia wood (knives)
- acacia wood (block)
- Color matt stainless steel and wood
- Hand wash with soapy water, then wipe dry with a soft cloth
- Delivered in protective packaging
Choose options
Kitchen knife block and steak knives JAKOB LOVIISA
The LOVIISA knife block combines functionality and aesthetics. As versatile as it is practical, this block invites you to make the most of its generous capacity of 12 slots designed to store your knives efficiently while preserving their sharpness. What makes it unique is its intelligent and comprehensive layout. There are six slots for steak knives on the first floor and six slots for kitchen knives on the second floor for practical, ergonomic storage. Made from acacia wood, this clever, high-quality knife block comes with a built-in sharpener that will quickly become an essential part of your daily routine.
The JAKOB knives reveal the chef that resides within you and rekindle the joy of cooking! Crafted from stainless steel with a satin finish on the blade, they offer remarkable, precise, and effortless cutting quality, along with exceptional durability. The traditionally riveted handle is designed with responsibly sourced acacia wood, allowing the knives to harmonize with any type of table and kitchen, from the most classic to the most modern.
Regardless of your style, these knives will be the perfect companions to join you in the kitchen, during moments of sharing, or even simply as a preferred decorative choice. The set includes a paring knife for cutting and peeling, a highly versatile utility knife, a santoku knife for herbs, fruits, and vegetables (thanks to the hollow-edge grooves, food doesn't stick to the blade), a slicing knife for cutting meat without tearing it, a bread knife for cutting clean slices without damaging the crust, and a chef's knife for fruit, vegetables, meat, or fish, and six table knives with a 11 cm blade length that are perfectly suited for enjoying your favorite dishes, be it meats, pies, or prepared dishes. To optimize their lifespan, it is advisable to clean them by hand with soapy water and a sponge, then dry them with a soft cloth.
The LOVIISA knife block combines functionality and aesthetics. As versatile as it is practical, this block invites you to make the most of its generous capacity of 12 slots designed to store your knives efficiently while preserving their sharpness. What makes it unique is its intelligent and comprehensive layout. There are six slots for steak knives on the first floor and six slots for kitchen knives on the second floor for practical, ergonomic storage. Made from acacia wood, this clever, high-quality knife block comes with a built-in sharpener that will quickly become an essential part of your daily routine.
The JAKOB knives reveal the chef that resides within you and rekindle the joy of cooking! Crafted from stainless steel with a satin finish on the blade, they offer remarkable, precise, and effortless cutting quality, along with exceptional durability. The traditionally riveted handle is designed with responsibly sourced acacia wood, allowing the knives to harmonize with any type of table and kitchen, from the most classic to the most modern.
Regardless of your style, these knives will be the perfect companions to join you in the kitchen, during moments of sharing, or even simply as a preferred decorative choice. The set includes a paring knife for cutting and peeling, a highly versatile utility knife, a santoku knife for herbs, fruits, and vegetables (thanks to the hollow-edge grooves, food doesn't stick to the blade), a slicing knife for cutting meat without tearing it, a bread knife for cutting clean slices without damaging the crust, and a chef's knife for fruit, vegetables, meat, or fish, and six table knives with a 11 cm blade length that are perfectly suited for enjoying your favorite dishes, be it meats, pies, or prepared dishes. To optimize their lifespan, it is advisable to clean them by hand with soapy water and a sponge, then dry them with a soft cloth.
PACKAGING
FABRICATION
KNIVES
KNIVES
