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Kitchen knife block LARUS PORVOO

Reference: KB-LA-PO-MG
Sale price249,90 €
Material:Acier inoxydable
Color:metal grey
Number of pieces:8
Compatible lave-vaisselle Compatible micro-ondes
Washing guide:Dishwasher Safe
Warranty:24 months
  • Contains 1 paring knife (blade 9cm) + 1 universal knife (blade 13cm) + 1 Santoku knife (blade 17cm) + slicing knife (blade 20cm) + 1 bread knife (blade 20cm) + 1 chef's knife (blade 20cm) + 1 Knife block with integrated sharpener
  • Nude collection
  • Made in satin-finish stainless steel (knives)
  • rubberwood (block)
  • Color metal grey
  • dishwasher-safe
  • delivered in protective packaging
The irresistible design of the PORVOO knife block lies in the velvety matt black covering which borders a solid wood cube. With its ultra-modern style, it will appeal to trend-setters and fans of lasting quality. The hevea wood used to make this block is not only hard-wearing, but also environmentally friendly, while the rubber coating ensures a stable, non-slip surface. This knife block is much more than a simple storage rack: it keeps your knives safe and sharp, thanks to its built-in knife sharpener. Avec les couteaux LARUS, vous saurez maîtriser l'art de la cuisine avec style. Ce qui les distingue véritablement, c'est leur design original et leur couleur gris métal aux mille reflets. Les lames parfaites et tranchantes associées aux reliefs géométriques du manche en font bien plus que de simples ustensiles de cuisine. La prise en main ergonomique garantit un confort absolu lors de la découpe, faisant de chaque préparation un véritable plaisir. Forgés en acier inoxydable, ces couteaux sont si robustes que vous pouvez compter sur leur durabilité pour toutes vos aventures culinaires. La teinte présente un effet brossé qui apporte une esthétique moderne et fascinante, les faisant ressortir dans n'importe quelle situation. Dishwasher-safe, the set consists of a paring knife for cutting and peeling, a versatile utility knife and a santoku knife for herbs, fruit and vegetables (the food doesn't stick to the blade thanks to the alveoluss), a slicing knife for cutting meat without tearing it, a bread knife for cutting clean slices without damaging the crust and a chef's knife for fruit, vegetables, meat or fish...